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A Cookbook of Memories

Muffins, Quick Breads and Pancakes

CHEESE SCONES 
Patty and Leanne Acton, Lemberg, SK

2 cups flour 1/4 cup milk
1/4 cup sugar 1 egg, beaten
1 Tbsp baking powder 1 cup grated cheese
1/4 cup margarine
Heat oven to 400 degrees. Mix flour, sugar and baking powder. With pastry blender, blend in margarine. Mix milk and egg and stir into mixture (may need to add more milk). Add cheese and stir only until blended. Drop by tablespoon onto ungreased baking sheet. Bake until lightly browned, about 12-15 minutes. Make 12 large scones.

 
 
 

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Box 159, Fort Qu'Appelle, Saskatchewan Canada S0G 1S0
Phone: 306-332-5691 Fax:306-332-5264
Email: office@callinglakes.ca